1 1/2 cups flour
1tsp baking powder
1 cup canned pumpkin
1/3 cup vegetable oil
2 large eggs
1tsp allspice
1 1/2 cups sugar (and 1tbsp)
1/2 tsp baking soda
1/2 tsp salt
1 tsp cinnamon
Directions:
-Preheat oven to 350
-Fill cupcake pan with liners
-whisk together flour and baking powder
-In a separate bowl mix together pumpkin, oil, eggs, allspice, sugar, baking soda and salt until smooth. Add flour mixture until its all combined.
-In a small bowl stir together cinnamon and 1tbsp sugar
-Equally divide your batter among 12 muffin cups. Sprinkle tops with cinnamon mixture
-Bake for 25-30 mins
**Cool and enjoy :D
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