Monday, September 23, 2013

Chocolate chip pumpkin Cookies

Ingredients:

1/2 cup butter
1/4 cup brown sugar
1/2 cup sugar
1 tsp vanilla extract
6 tbsp canned pumpkin
1 1/2 cups flour
1/4 tsp salt
1/4 tsp baking powder
1/4 tsp baking soda
1 1/2 tsp cinnamon
1/2 tsp nutmeg
1/4 tsp cloves
1/4 tsp allspice
1/2 cup chocolate chips



Directions:

-In a medium bowl mix melted butter, brown sugar, and sugar together until no brown sugar lumps remain.  Whisk in vanilla, and canned pumpkin until smooth.  Set aside.

-In a large bowl toss together flour, salt baking powder, baking soda, cinnamon, nutmeg and cloves.  Pour wet ingredients into dry ingredients, mix together.  Dough will be very soft.  Fold in chocolate chips.

-Cover dough and let chill in fridge for 20 mins

-Preheat oven to 350 degrees. Spray cookie sheet.

-Roll dough into balls (2 tbsp each).  Slightly flatten balls.

-Bake 8-10 mins. 

**Soft and chewy cookies..enjoy!!





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